Tag Archives: tomato and mayonnaise sandwich

A Platter of Tomatoes

19 Sep

A perfect way to slide from summer to fall… with an additional secret recipe.

I realize the subject of tomatoes is late given some of you are probably past tomato season. Summer in Southern California, however, starts and ends late (mid-July thru sometimes mid-October) and we remain in the midst of a glorious tomato bounty.

Tomatoes are like my other favorite food, the egg: the uses and recipes for each are endless. Even so, if you’re lucky enough to be in possession of fresh, best of season tomatoes, nothing satisfies like a simple platter of tomatoes.

Platter of Tomatoes

a platter of tomatoes

I realize there are a few sad souls who don’t like tomatoes raw. One of my best friends is such a person… I’m looking at you, Tanja! (We’ve somehow managed to remain close friends.) In my house growing up, we ate tomatoes off the vine like you would a fresh apple. Just pick and bite right in. If it squirts all over your face and runs down your forearm, you know you have the perfect tomato.

Like any good southerner, l don’t serve a meal during tomato season without a platter of tomatoes. This is as ubiquitous on the dinner table in the South as salt and pepper or bread and butter. I’ve easily made over a hundred of these platters and while the prep is fast and easy, there’s an art to the prep as well, a perfect combination of seasoning and herbs to maximize your tomatoes. I’ve tried many variations and have landed on the best.

So scroll down to find out to prepare your perfect platter of tomatoes. Then keep scrolling for the other perfect use for a perfect tomato… 

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