March 21, 2013.Reading time 6 minutes.
“On Food And Film”: it’s a blog about two of my biggest passions, with a sidebar here and there about other things. And while I have occasionally combined the two, my favorite being “In Praise of the Martini… and Diane Keaton” (love me some Keaton, goodness), I’ve yet to do a true Food In Film post. […]
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August 3, 2012.Reading time 10 minutes.
While we had a wonderful marinara recipe last week, care of my good friend David, can you really have too much spaghetti? I think not. Few things are as enjoyable to me as a great bowl of pasta, and cooking it can be just as wonderful. For instance, check out one of my favorite ‘food […]
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