Christmas Cassoulet Cookoff

Who, me? All I want for Christmas is some Cassoulet! Cassoulet is a marvelous dish, a slow-cooked, one pot meal with a little bit of everything that is as deeply satisfying as it is incredibly tasty. Named after its traditional cooking vessel, the cassole, Cassoulet originated in the south of France as a peasant dish: […]

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Food for your 4th

Ah, the 4th of July. Fireworks, friends, family… and food. What can be better? Particularly when the 4th is on a Thursday, which means you will probably take off Friday, which means a four day weekend, which means four full days of fireworks, friends, family and food. So with out my usual prefatory rambling, I give you a […]

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