Hyperbolic ruminations on food and film
I may be of Cajun heritage but growing up in Texas, Tex-Mex was easily the most consistent staple of my diet. Our family ate Tex-Mex all the time: at least twice a week at restaurants (El Charro, I miss you so much) and ground beef crispy tacos frequently at home. Cheese Enchiladas with Chili Gravy remain one […]
Read MoreMy favorite season is Fall for a variety of reasons, not least of which is I look best in fall clothes and it’s all about me. Summer is wonderful, however, because summer means fresh vegetables everywhere. If a bounty of fresh veg doesn’t mean happiness to you, you haven’t been served vegetables the right way. I have a good […]
Read MoreAh, the 4th of July. Fireworks, friends, family… and food. What can be better? Particularly when the 4th is on a Thursday, which means you will probably take off Friday, which means a four day weekend, which means four full days of fireworks, friends, family and food. So with out my usual prefatory rambling, I give you a […]
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