Hyperbolic ruminations on food and film
Even though it is freezing cold and there are no fresh spring or summer vegetables flooding farmers’ markets and grocery stores, you can still enjoy one of life’s greatest pleasures: the salad. I’ve been a fanatic for salad as long as I can remember, all kinds. Even the simplest of salads, correctly prepared, can be […]
Read MoreAh, the 4th of July. Fireworks, friends, family… and food. What can be better? Particularly when the 4th is on a Thursday, which means you will probably take off Friday, which means a four day weekend, which means four full days of fireworks, friends, family and food. So with out my usual prefatory rambling, I give you a […]
Read MoreCertain dishes seem to have no middle ground. They’re either incredibly good or absolutely suck. This is not always true! While every prepared food certainly has great and bad versions, most can also have serviceable versions that do the job. Take the caesar salad. I’ve had a few out of this world caesar salads, like […]
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